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Ghanaian and Continental Dishes

Your Everyday Taste of Home

Kofi Annan Avenue, North Legon: 0555776942

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Welcome To Aserewa Restaurant

Enjoy Every Bite

At Aserewa Restaurant, we bring the world to your plate. From smoky grilled tilapia and rich, slow-cooked Ghanaian stews to juicy American-style burgers and classic British fish & chips every dish is made with fresh ingredients and the kind of care that feels like home. Whether you’re stopping in or ordering online, we’ve got your hunger covered.

Freshly Prepared Daily

No shortcuts, no compromises. Aserewa Restaurant wakes up early so your food arrives full of flavour — whether it’s a quick lunch or a full family spread.

Eagerly Waiting To Serve You

Good Food Unites People

Aserewa is more than a restaurant. It’s where Accra and the world gathers. Bring your people, share a meal, and make memories worth coming back for.

Starters

Classic Cinnamon Donuts

13,95

Soft, fluffy American-style donuts rolled in warm cinnamon sugar and served fresh. Golden on the outside, pillowy on the inside — the kind of sweet that’s hard to share.

Puff Puff Poppers

13,95

Mini fried dough balls with a chilli dipping sauce. Light, airy, and dangerously snackable. Our puff puff comes with a house chilli dip that hits just right.

Crispy Fish & Chips

13,95

Golden beer-battered cod, fried until perfectly crisp and served with thick-cut chips, mushy peas, and a side of classic tartar sauce a British street favourite done the Aserewa way.

The Chinchinga Skewer

13,95

Grilled beef or chicken suya skewers with spice rub. Street food done right. Tender meat on skewers, rubbed with groundnut spice and grilled over open flame. Best eaten hot.

Kelewele Solo

13,95

Single-serve spiced fried plantain
A smaller portion of our beloved kelewele — perfect as a starter or a side that steals the show.

Smoky Kontomire Rolls

13,95

Cocoyam leaf and smoked fish rolls, lightly fried. A creative twist on a Ghanaian staple — kontomire and smoked fish wrapped and crisped up for a bold, earthy bite.

Open Hours

Monday – Friday: 9am – 12pm Saturday: 9am – 1pm

What We’re Loving Right Now

The North Legon Special

13,95

Grilled tilapia served with banku and shito pepper sauce. A whole tilapia, flame-grilled to perfection, paired with smooth fermented banku and our house-made shito. A classic that never gets old.

The Sunday Roast

13,95

A hearty American-style slow-roasted chicken, seasoned with smoky herbs and roasted until golden and tender. Served with creamy mashed potatoes, roasted vegetables, and a rich homemade gravy. Comfort food done right.

The Kelewele Drop

13,95

Spiced ripe plantain bites. Crispy, caramelised plantain cubes tossed in ginger, cayenne, and cloves. Ghana’s favourite street snack, elevated.

The Jollof Flex

13,95

Party jollof rice with grilled chicken and fried plantain. Smoky party-style jollof rice, cooked over open fire and served with juicy grilled chicken and sweet fried plantain on the side. No debate, ours wins.

The Garden Egg Glow

13,95

Garden egg stew with boiled yam. Creamy garden egg stew, slow-cooked with smoked fish and palm oil, served over fluffy boiled yam. Comfort in every spoonful.

The Waakye Wave

13,95

Waakye with your choice of protein, gari, spaghetti, and shito. The iconic Ghanaian all-in-one bowl — rice and beans cooked with sorghum leaves, layered up with your toppings. Full, fast, and unforgettable.

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